This seamoss is sourced from the waters of St. Lucia and is high in minerals and omega-3 fatty acids.
Chlorophyll is derived from plants and increases iron levels along with deodorizing the body.
It is soaked and blended with spring water, lemon, and lime.
Please keep refrigerated for a maximum of 3 weeks.
Many mix a teaspoon of seamoss with their tea and or smoothie.